• SMAK PENABUR SEMARECON BEKASI BELAJAR FOOD PLATTING

  • PELATIHAN HOSPITALITY SKILLS UNTUK SMK TI BALI GLOBAL JIMBARAN

  • WISUDA HOTEL MANAGEMENT ANGKATAN B2019

  • MENIKMATI KULINER YOGJAKARTA

  • GUEST LECTURE THE WESTIN JAKARTA

  • HOTEL MANAGEMENT BINUS PARTICIPATE ON ICCT 2019

  • HOTEL MANAGEMENT BINUS GOES TO MANDARIN ORIENTAL JAKARTA

  • BALI INTERNSHIP MONITORING 2019

  • LOMBA INOVASI MENU IKAN 2019- KEMENTERIAN KELAUTAN & PERIKANAN

1 55 56 57 58 59 127