WEBINAR “TIPS & TRICKS BERKARIR DI DARAT”
GUEST LECTURE BE READY FOR THE FUTURE ROOM DIVISION OPERATION
PELATIHAN AU GRATIN POTATOES & STRAWBERRY DALGONA
WEBINAR “PROTOKOLER KESEHATAN DI SEKOLAH DALAM KEADAAN COVID19”
GUEST LECTURE & WEBINAR “MEMBACA PELUANG SAAT KRISIS: PENERAPAN PRADIGMA KEWIRAUSAHAAN DI BISNIS KULINER”
WEBINAR “TIPS & TRICKS MENUJU PENELITIAN BERKUALITAS”
GUEST LECTURE & WEBINAR “MANAGING CAPACITY & DEMAND IN HOSPITALITY INDUSTRY”
NARASUMBER WEBINAR “NEW NORMAL FOR THE HOSPITALITY INDUSTRY”
GUEST LECTURE & WEBINAR “STRATEGI BISNIS KULINER ONLINE”
