THE ROLE OF STAKEHOLDERS IN CREATING MEMORABLE TOURIST EXPERIENCE IN BENTENG HERITAGE MUSEUM, TANGERANG
PENGARUH CUSTOMER INCIVILITY TERHADAP KONDISI PSIKOLOGIS KARYAWAN DENGAN SUPERVISOR INCIVILITY SEBAGAI MEDIATOR PADA INDUSTRI PERHOTELAN
COOKING DEMO BY PT. SUKANDA DJAYA (RATIONAL)
SESI 5 IIKBSI – HYGIENE & SANITASI
HOTEL MANAGEMENT GOES TO BINUS BASE SERPONG
GUEST LECTURE & WEBINAR HOUSE KEEPING MANAGEMENT
SESI 4 IIKBSI – CULINARY PRODUCT
SESI 3 IIKBSI – STRATEGI PEMASARAN
THE IMPACT OF ORGANIZATIONAL RESILIENCE ON HOTEL PERFORMANCE DURING PANDEMIC COVID-19
